Do you love eating Pineapple? We too! In Mauritius, a pineapple is always present at any dining table. This locally produced fruit is present in cocktails, fruit salads or tropical fruit platter. As a dessert, pineapple is often served caramelised with local rhum (Ananas flambé).
Mauritius is one of the leaders of Pineapple production. Traditional Mauritian pineapple growers have years of experience in growing the Queen Victoria. Exceptional quality, flavour and taste.
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